Categories Food&DrinkPosted on

Bistrot De Luxe: Truffle-hunting on Baker Street

Word has reached SEEN of a truly luxurious food experience to be had on London’s iconic Baker Street. Bistrot de Luxe will be offering a unique truffle menu all next week from 13th – 17th March for £75 per person, and each dish comes with expertly paired wine.


Often described as “the diamond of the kitchen”, this exquisite four-course menu features dishes of black truffle devilled duck egg, smoked Cumbrian ribeye, bone marrow & sliced truffle and pomme Anna & date. SEEN’s tastebuds were seriously activated at the thought of Whipped aged Reblochon & truffle, poached pear, and walnut praline paired with a delicious Roc Ambulle Negrette Pet Nat 2015. Follow this with sweet plates of brioche pain perdu, milk & truffle ice cream, & hazelnut… The food of the gods.

Devilled eggs

Bistrot de Luxe
66 Baker Street

Seen this week

Categories ArtPosted on

Drawing Under the Influence: Hayden Kays’ DRINK DRAWINGS

Well, this is refreshing – in every sense of the word. SEEN hears that artist Hayden Kays is feeling hung-over ahead of the opening for his first solo exhibition of 2018. The clue is in the title: “Drink Drawings” – a new show at For.Fuk.Sake on March 29th consisting of a series of intoxicating illustrations, …

Categories MusicPosted on

Port Cities play the Slaughtered Lamb

Canadian band PORT CITIES are still bathing in the afterglow of November’s Nova Scotia Music Week, where they scooped no less than five awards, including album of the year, digital artist of the year and entertainer of the year. SEEN has certainly been enjoying their beautiful vocals. In light of such accolades then, its only …

Categories ArtPosted on

My Furry Lady: the Art of Marion Peck at Dorothy Circus Gallery

SEEN can safely say that there is nowhere quite like Dorothy Circus Gallery in Notting Hill. It is the very antithesis of the white, clinical art gallery that abounds in the capital. From the beautiful yet disquieting pop surrealist art that is the passion of gallery director Alexandra Mazzanti, to the welcoming gallery itself complete …